1 bag of Fryd Air (any flavour) A pinch of salt (preferrably Celtic Sea Salt)
Instructions:
Gently open your bag of Fryd Air, and let it breath. Take a generous pinch of salt and dramatically sprinkle it over the air. Give the bag a gentle shake to ensure even seasoning. Inhale deeply and experience a subtle hint of something. Enjoy your expertly seasoned, still completely weightless, snack.
